But add as many/little different vegetables as you like.
Boil potatoes in one pan and all the ingredients in the other.
Add the mixture to a pan and smooth down.
Mash the potatoes with soy milk, i used alpro, [i actually made a few more after this as didn't feel it was enough], then spread over the mixture and smooth with fork.
Cook until it crisps, about 10 minutes on 200...
Make vegetable gravy!
DONE! |
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